The magic and the expectation of a miracle, the brilliance of bright tinsel and the light emanating from the candles, winter fun, gifts under the Christmas tree and a festive table – this is what awaits us on the eve of the New Year.

If gifts to relatives and friends are already selected, then the main problem remains the range of Christmas dishes..

Salads на Новый год

The traditional place on the festive table is occupied by cold salads, but Olivier, who is bored, no longer brings so much joy, and on this amazing night you want the treat to be amazing..

Salads for the New Year can be works of art, if you attach a little imagination, and most importantly, you will prepare them with love and inspiration.

By the way, do not forget about the symbol of the coming year, the year of the Wooden Goat.

Salad for the New Year “Goat”
Recipes салатов на Новый Год 2017
Ingredients amount
potato 2 tuber
crab sticks 200 g
pickled cucumbers 4 things.
sweet and sour apple 1 PC.
hard cheese 60 g
chicken eggs 2 pcs.
cauliflower 100 g
sweet pepper 1/8 pcs.
olives 3 pcs.
mayonnaise taste
salt taste
Time for preparing: 60 minutes Calories per 100 grams: 135 Kcal

In 2015, the Blue Horse will give way to Goat, and you need to meet her with all the honors.

In honor of the symbol of the New Year, you can cook a delicious festive salad.

Follow the recommendations or show all your imagination..


  1. Prepare all the necessary products. Boil the eggs, boil the potatoes in a uniform, and grate the cheese Boiled яйца
  2. With boiled potatoes, remove the skin, cut it into small cubes. Put the ingredients in a bowl. Potatoes в мундирах
  3. Next, send diced crab sticks to your potatoes, sliced ​​in the same way pickled cucumbers, grated apple and grated cheese. Crab палочки
  4. Boil the eggs, then peel off the shells and separate the yolks from the whites. Chop the yolks and place them in a bowl with the rest of the ingredients.. Adding яиц к салату
  5. Salt and season with mayonnaise, mix well. Set aside.
  6. Meanwhile, boil the cauliflower to softness, then cool it to room temperature. You will need it to decorate your festive dish.. Boiled цветная капуста
  7. Now put the finished salad in the shape of a lamb’s head, be sure to grease with mayonnaise. Head овечки
  8. The remaining egg whites rub on a coarse grater and sprinkle the whole muzzle on them..
  9. From cauliflower make curls at the top of the head, with the help of olives form the eyes and nose, but from a sweet bell pepper make a sheep smile. By the way, from pickled cucumbers you can form the ears of a New Year’s birthday girl.

Be sure to watch the video in which you can clearly see all the stages of preparing an interesting salad “Goat”. Prepare both you and then the Goat will bring you good luck in the coming year.!

The recipe for delicious salad “Clock”

New Year’s Eve is not only a festive mood, gifts and a delicious table, but also time to make a wish..

Even adults are looking forward to when the arrow shows “12”.

In the list of recipes for New Year’s salads, you can include the original salad “Clock”.

Ready салат "Часы"To cook it, you will need:

  • 150 g of beef;
  • 150 g boiled sausage;
  • 2 fresh cucumbers;
  • 2 pickled cucumbers;
  • 4 potato tubers;
  • 2 carrots;
  • 5 eggs;
  • 1 can of canned peas;
  • 1 bunch of green onions;
  • 1 cup of mayonnaise;
  • ½ cup sour cream;
  • 6 quail eggs;
  • 1 sweet red pepper;
  • salt to taste.


  1. Boil the beef until soft, after cooking, put it out of the broth and cool to room temperature..
  2. Boil potatoes and carrots, then peel and cut into small cubes of the same size. Put the vegetables in a bowl.
  3. Peel the boiled chicken eggs, cut the whites and 3 yolks into cubes, and place them in a bowl with the rest of the ingredients. The remaining yolks will be useful to you to decorate the festive salad..
  4. Then send in a bowl of diced boiled beef and boiled sausage. Add fresh and pickled cucumbers to the salad, as well as fresh green onions.
  5. Salt the ingredients to taste, season with mayonnaise and mix well..
  6. Put the salad in the form of a cake on a serving dish. Top sprinkle the remaining grated yolks. Six quail eggs boil and cut in half, put the halves in a circle on the top of the salad. Cut the numbers and arrows out of red pepper, lay them on top of the eggs. Here are the New Year’s hours and ready!

Another version of the recipe “Watch” or “Chimes” to your attention in the video story below. Such a salad will certainly stand out among other dishes, and at midnight will be the most relevant.

Festive salad for the New Year “Cornucopia”

Wish you luck and success to visit you in the New Year, then the “Horn of plenty” salad should certainly flaunt on your holiday table.

However, the dish can bring not only success in business, but also in love.

To prepare the Cornucopia salad, you will need:

  • 200 g chicken fillet;
  • 3 potato tubers;
  • 1 sweet and sour apple;
  • 1 onion;
  • 3 chicken eggs;
  • 100 g Korean carrot;
  • 130 g of cheese;
  • 200 ml of mayonnaise;
  • 1 teaspoon apple cider vinegar;
  • vegetable oil;
  • salt to taste.

Spectacular салат "Рог изобилия"


  1. Fry the chicken fillet until golden brown, salt and pepper to taste. Leave it cool.
  2. At this time, boil potatoes and chicken eggs until tender. Cool them and clean. Onions cut into half rings and marinate in apple cider vinegar, adding a pinch of salt and sugar.
  3. When all the preparations are done, begin to form a layered salad. On a serving dish, put in the shape of a horn boiled potatoes, grated on a coarse grater. Salt the potato layer and grease with mayonnaise.
  4. Put the pickled onions on top of the potatoes, and on top of the onions – peeled and grated sweet-sour apple grated on a large grater.
  5. Next, put the grated eggs, grease them with mayonnaise, then put the Korean carrot, put the sliced ​​chicken fillet in the last layer, be sure to grease with mayonnaise.
  6. Generously sprinkle a cornucopia of grated cheese, decorate at your discretion..

Winter salad “Bullfinch”

New Year салат "Снегирь"Seeing bullfinch in the winter in cities has become almost impossible.

Beautiful winter bird with a red breast hiding in the woods.

But you can please your guests delicious homemade salad in the form of bullfinch.

Not only children, but also adults will be surprised and delighted..

To prepare the salad “Bullfinch” you will need:

  • 3/4 cup round grain rice;
  • 4 chicken eggs
  • 1 onion;
  • 70 g of hard cheese;
  • 2 pickled cucumbers;
  • 170 g smoked salmon;
  • 10 olives;
  • 1 tomato;
  • mayonnaise to taste;
  • salt to taste.


  1. Wash the rice, boil and put in a bowl. Onions (better to take red) peel off, wash under cold water, then cut into small cubes and put to boiled rice. Then chop hard cheese into cubes and send it to a bowl over onion..
  2. Cut diced pickled cucumbers and smoked salmon, put them to the other ingredients.
  3. Boil chicken eggs and cool in cold water. When the eggs have cooled completely, remove them from the shell; in two eggs, separate the whites from the yolks. Next, cut two yolks and two eggs into cubes, put them in a salad.
  4. Salt to taste, season with mayonnaise, mix the ingredients well.
  5. Take a serving dish and lay out the salad in the shape of the body of a winter bird. Top grease a little mayonnaise.
  6. Grate the remaining protein from the egg and finely sprinkle the bullfinch over it. Finely chop the half of the olives and lay out the bird’s head and beak. The remaining olives cut in half, make of them the wings and tail. Chop a tomato, decorate it with a bullfinch breast.
  7. Before serving, soak the dish for 1 hour in the refrigerator.

Salad “Christmas cones”

Speaking of the New Year, one can not forget the winter forest with pine aroma, fluffy pine branches, on which are cones, so attractive for small birds and squirrels.

A reminder of nature in the winter season you can put on your holiday table in the form of a salad “Christmas cones”.

Bright салат "Новогодние шишки"

To prepare the New Year cones salad, you will need:

  • 2 potato tubers;
  • 2 eggs;
  • 150 grams of smoked ham;
  • 3 pickled cucumbers;
  • 70 g of hard cheese;
  • ½ can of canned peas;
  • 200 g almonds;
  • mayonnaise to taste;
  • salt to taste.


  1. Boil the potatoes in salted water, cool to room temperature, peel, and then grind it on a grater. Put the prepared ingredient in a bowl.
  2. Boil and peel the eggs, add them to the potatoes in a grated form. Next, send smoked meat into dice or diced.
  3. Cut the pickled cucumbers and onions, put the vegetables to the remaining ingredients, add grated cheese and green peas to the salad last..
  4. Salt, pepper to taste and season with mayonnaise, mix the ingredients well..
  5. Take a serving dish and place the salad on it in the form of two pine cones located next to each other..
  6. Decorate the cones with whole almonds, at the top you can put a spruce or pine twig. Serve on New Year’s table.

Boiled говядинаIf you want to cook beef, but do not know how much you need to cook it, then this information will be very useful. How to cook and how much time beef.

I recommend reading an interesting article on the separation of food with reviews here. You will be surprised by the facts about which you still do not know.!

For seafood lovers, I suggest reading an article about cooking squid using the link

Pay special attention to recipe selection and cooking festive salads..

Embody the most interesting ideas of recipes!

Let your family and guests be delighted with the extraordinary delicious salads for the New Year that you have prepared for you, but at the same time.