Few people drink tea or coffee without anything. Almost all combine these drinks with some kind of baked product. And of course, special preference is given to home baking. Fragrant cookies, sweet cakes and pies, tender rolls and sweet muffins – tea drinking with such products can not be bad.

Yes, and savory homemade pastries are always in demand. But many people prefer to buy baked goods due to the fact that they do not want to bother with cooking, considering that there is a lot of trouble with it..

Easy baking

Yes, many types of cookies are rather troublesome to prepare, but there are types of baking that can be cooked, as they say, in a hurry. They will take a little time, and the manipulations will often be minimal. Let’s explore some of the quick baking recipes.
Charlotte with apples
Recipes вкусной и простой выпечки на скорую руку
Ingredients amount
medium sized apples 3 pcs.
Sahara cup full
flour cup full
eggs 4 things.
Time for preparing: 60 minutes Calories per 100 grams: 185 Kcal

This biscuit refers to one of the simplest types of baking. Moreover, it is not necessary to use apples as a filling, you can experiment with various additives.

Separate the yolks. Squirrels need to knock down a thick foam. Place four egg yolks in a bowl and mix them together with sugar..

to beat желтки

Pour the flour and gently knead the dough by hand in the direction from bottom to top. In the end, pour in proteins and also mix.

add кефир

Peel the apples and cut them into thin slices..

slice яблоки

Put apple slices in an even layer on the bottom of the mold, pour dough on top.

to pour тестом

Preheat the oven, set the temperature to 205 degrees, put the form inside and cook for twenty or twenty minutes.

to make шарлотку

Do not immediately open the oven door, otherwise the biscuit will not be lush.

Check the readiness of the dish with the tip of the knife – there should be no dough on it. If the biscuit didn’t rise anyway, don’t be upset, baking will still be delicious.

Instant tea biscuits

You will need:

  • Flour – 230 grams;
  • Sugar – 200-300 grams;
  • Two egg yolks;
  • Butter – 120 grams;
  • Finely ground sugar – 80 grams;
  • Lemon zest – a little.

Place flour and sugar in a container. Add yolks, zest and softened butter, knead. Continue to mix mass until it acquires elasticity..

Form the dough in the shape of a sausage, cut into circles. The oven is heated to one hundred and eighty degrees. Cover the pan with special paper. Put dough mugs on it, place in oven. Bake for about ten minutes.

“Rotten stump” on kefir

This is a very simple cake that does not require special culinary skill. You will need the following set of ingredients:

mouldering пень

  • Kefir – 250 milliliters;
  • Sugar – four tablespoons;
  • Two eggs;
  • Jam – 200 grams;
  • Flour – 500 grams;
  • Two teaspoons of soda;
  • Cream: 500 ml. sour cream and a quarter cup of sugar.

Knead kefir and soda in a high bowl. Shake the eggs with added sugar, pour kefir and a glass of jam. Add flour and knead thoroughly..

Pour the dough into the mold. If it has low sides, then the dough should be divided into two parts and baked alternately. Heat the oven to 180 degrees, bake for twenty or twenty minutes.

Cut the resulting cake in several pieces. Combine sour cream with sugar and spread cakes on it. Let the cake stand and eat..

Easy curd baking

  • 500 grams of flour;
  • 400 grams of cottage cheese;
  • Oil packaging;
  • Eggs – two pieces;
  • 250 grams of sugar;
  • Vanilla – to taste.

Grate the frozen oil. Add flour and a portion of granulated sugar to it, grind to obtain crumbs of dough. Beat eggs, add vanilla and cottage cheese to them..

Pour a layer of crumbs on the bottom of the form, lay out the filling, sprinkle with the remaining crumbs on top. Preheat the oven, set the temperature to 180 degrees. Bake for half an hour.

Recipes for Multicookers

In this kitchen assistant you can successfully cook pastries. You do not need to be afraid that the dish will burn, and you do not need to carefully set the temperature – the device will do everything for you.

Pie with nuts in a slow cooker

  • Nuts – about 300 grams;
  • Three eggs;
  • Five tablespoons of sugar;
  • Teaspoon baking powder.

biscuit в мультиваркеNuts can be taken any, to your taste. They need to grind, best in a blender.

The multicooker bowl should be well oiled.

Ground nuts are mixed with other products. The mixture is placed in the bowl, set the mode “Baking”, set the timer for forty minutes.

The finished cake can be eaten like that, or you can mix it with cream or fudge to your taste..

Cake from ryazhenka in the crock-pot

For this simplest dish, you need the following ingredients:

  • Two glasses of flour;
  • A glass of four percent ryazhenka;
  • A pair of eggs;
  • One glass of sugar;
  • 25 grams of disintegrating supplement;
  • 1 gram of vanillin;
  • Three tablespoons of vegetable oil;
  • Raisins or nuts.

Beat the sugar and eggs to a dense white foam. Add ryazhenka and butter, mix everything well. Portionally add flour, stirring constantly, add vanilla flavoring and baking powder.

Add the last addition (raisins or other). Lubricate the multicooker bowl with oil, place the dough into it. Set the mode “Baking”, set the timer to sixty minutes.

Microwave pastries

The microwave makes it possible not only to heat food, but also to cook simple meals. Only the dishes need to be used not all, but suitable for this unit. Baking is also possible to do in it. Let’s see what.

The easiest sponge cake

For this baking, you will need:

  • Egg;
  • 50 grams of cocoa;
  • Two or three tablespoons of granulated sugar;
  • 4 tablespoons of milk;
  • Refined oil – three of the same spoons;
  • Flour – four tablespoons.

Sugar is ground first with an egg, then butter and cocoa powder are added. At the same time a little milk is being poured. Pour flour with baking powder on top, mix everything well.

In the glass bowl, place the dough and put in the microwave oven. Power is set to maximum. The time is three minutes. You can sprinkle baked cakes with icing sugar or pour over the icing.

 Curd cake in the microwave

cottage cheese кекс

  • Cottage cheese – 100 grams;
  • Five tablespoons of sugar;
  • Two eggs;
  • Three or four tablespoons of sour cream;
  • Semolina – 200 grams;
  • Two tablespoons of honey.

Cottage cheese initially rubbed, mix with sugar, sour cream and eggs. After thorough mixing, add to the mass of semolina and honey..

Once again, mix everything well, place the next cupcake in a silicone mold or a suitable container and put it in a microwave. Set the maximum power. Set timer for five minutes.

The easiest recipes baking in haste

The above recipes, of course, are easy, but you still have to prepare the dough with them. A kind of magic wand for the lazy or hurrying to cook quickly is a puff pastry, the briquette of which can be easily bought at any store.

It does not need to be cooked, it is enough just to defrost and slightly roll it out, but you should not roll out too thin layers – the dough layers will then not be able to fully open during baking..

From this dough, you can prepare a lot of easy options for cookies. Consider a few simple recipes..

imagesCurd casserole with banana in the oven, a recipe that fits perfectly into the diet of dietary food. It is very tasty and healthy.!

Apples in caramel on a stick, this is a useful and original dessert that will appeal to you and children..

Take note of the most delicious desserts in a hurry. This selection will surprise you with its simplicity and we are sure that they will become frequent guests at your tables. Recipes here.

Puffs

One of the easiest options for baking. Need to take a briquette puff pastry. Cut it into four squares, and each of them cut into a pair of triangles. Put them on a baking sheet covered with paper. Put it in a preheated oven to 190 degrees. Bake for twenty minutes. Sprinkle puffs with a thick layer of powdered sugar..

Apple Puff Cake

You will need:

  • Briquette puff pastry;
  • Two or three apples;
  • 30 grams of raisins;
  • A couple spoons of honey;
  • A handful of roasted nuts;
  • Apricot jam;
  • One egg;
  • Lemon juice.

Peel apples cut. Crush the nuts and mix them with apples, add the raisins to them and sprinkle them with lemon juice. Divide the dough into two rectangular pieces and lightly press them..

Lay parchment on a baking sheet, put one layer, grease its edges with protein, place the filling on top, cover everything with a second layer of dough. Press the edges of the layers, on the top, make cuts across.

Heat the oven, set the temperature at two hundred and twenty degrees. Bake for fifteen minutes, then reduce the heat to one hundred and sixty degrees and hold the cake in the oven for another ten minutes..

Topping the top of the cake.

Khachapuri with cheese

  • Puff pastry – packaging;
  • Cottage cheese – 200 grams;
  • Cheese – 250 grams;
  • Three eggs;
  • Greenery.

Mix the cheese curd with greens. Beat a couple of eggs and mix. Divide the dough into two halves, roll them, cut each of the parts into four.

In the middle of a piece of dough, put the filling, wrap the layer in the likeness of an envelope. Lightly press the envelopes with a rolling pin, put them on a baking sheet covered with paper, brush the tops with an egg.

Heat the oven, set the temperature to two hundred degrees, bake the khachapuri for twenty minutes.

You can put different fillings in this type of puff..

Now you know a few simple and quick cooking recipes for baked goods that can be cooked not only in the oven, but also made in a slow cooker and even a microwave. We hope that now the process of cooking baking will bring you pleasure. Please yourself and loved ones more often.

Have a nice tea party!