There are many different recipes for which the main product is pumpkin. The simplest option is pumpkin with sugar, honey or cottage cheese. There are more intricate options. This applies to dishes such as stuffed pumpkin.
Pumpkin is a very fragrant and beautiful vegetable that ripens in the fall. But everyone is available throughout the year. It is used to make ordinary daily cereals and soups. Many bake it in the oven and with the right choice of spices and other additions turn into a real culinary masterpiece..
Selection and preparation of pumpkins
When choosing a pumpkin you should follow some recommendations:
- It is worth stopping the choice on the vegetable which sizes will not be too big as it will have more saturated taste;
- Its color must be sufficiently saturated, the shape is correct, and any damage and flaws must be completely absent;
- You can not buy a decorative pumpkin of small size, because this vegetable is grown not for food purposes..
Preparation of vegetables for subsequent use in cooking:
- Rinse thoroughly with water until all the dirt is washed out;
- Remove the tail and cut the vegetable in two;
- Using a spoon to remove all the seeds and fibers that are inside with the seeds and have a bright orange color;
- Cut vegetables into quarters for convenient use..
|bright and sweet pumpkin –||800 grams|
|sugar sand –||2 tablespoons|
|boiled water –||120 ml|
|cream (not spread) butter –||50 grams|
|Time for preparing: 45 minutes||Calories per 100 grams: 78 Kcal|
This recipe is the simplest, but, nevertheless, very tasty. This dish can be served with tea.
Prepare the pumpkin and cut into slices. Their size can depend only on personal wishes. Put them evenly in the mold and pour boiled water so that it reaches a height of 5 mm from the bottom.
Sprinkle pumpkin evenly with sugar or granulated sugar. Thanks to sugar, pumpkin will get an unusual taste of caramel..
On each of the pieces or evenly over the top layer spread out butter, cut into small pieces. The oil will give the vegetable a unique aroma and a kind of softness..
Bake in the oven at 200 ° C until the vegetable is tender. This time depends on the size of the pieces, as well as on the variety of the pumpkin itself..
At the bottom of the form under the pumpkin pieces, sugar syrup should form, which can be poured over the dish before serving..
Sweet pumpkin baked in the oven with honey slices
Name and quantity of products that will be required in the preparation process:
- Pumpkin pulp in the amount of 300 grams;
- Water in the amount of two tablespoons;
- Honey in the amount of one teaspoon;
- Refined sunflower oil – at least one tablespoon;
- Sugar or granulated sugar – no more than one tablespoon.
Peel the skin off the pumpkin gently and thinly, and then cut it into small slices..
Next, you need to prepare a syrup, mixing the entire volume of sunflower oil, honey and water.
The cleaned vegetable is evenly laid out on a baking sheet and poured with prepared syrup. The dish should be placed in a hot oven for a time equal to approximately 40 minutes..
After this, the pan goes from there, and the slices are additionally sprinkled with sugar or granulated sugar. After that, the pan with the dish must be put back in the oven for 14-15 minutes..
Baked pumpkin in the oven with apple slices
Here is a list of products for one of these dishes:
- Pumpkin, in the amount of 300 or 400 grams;
- 2 or 3 large-size sweet and sour apples;
- A small amount of walnuts;
- Sugar – no more than two tablespoons.
To carry out all the preparatory work with the pumpkin and cut into small pieces.
Apples also need to be thoroughly washed and peeled as thin as possible. These fruits are cut in the same way as pumpkin..
Apples and pumpkin pieces pour into a baking sheet or a dish for baking, and mix. Sprinkle with sugar and send the oven for at least 30 minutes. The degree of readiness of this dish is determined by the softness of the pumpkin..
After the pumpkin and apples are fully prepared, you need to get them out of the oven and let them cool..
Peeled and prepared nuts must be thoroughly chopped. For these purposes, you can use a blender. Also suitable and coffee grinder. Then this nut crumb powder baked apples with pumpkin.
How to bake pumpkin slices in the oven with cottage cheese
But with the help of this recipe, you can surprise guests and please the household. And this is not surprising, since despite the lack of intricacy in it, it turns out to be very beautiful and tasty..
The list of the necessary ingredients:
- Fresh pumpkin in the amount of 300 grams;
- Curd cheese with the highest fat content, in an amount of about 150 grams;
- Two large spoons of candied fruit;
- Some liquid honey.
Vegetable is prepared and sliced into small slices. Then they need to put in a deep pan and cover with foil for baking. The oven must be preheated to a high temperature. The baking time should be approximately 15 minutes..
After that, open the oven and remove the foil, and leave for another 5 minutes.
The slices, brought to readiness, should cool well. After that, they add cottage cheese, candied fruits and liquid honey. After thorough mixing the dish is completely prepared..
How delicious to bake pumpkin in the oven with bacon slices
To prepare this dish you will need the following ingredients:
- 1 kg of peeled pumpkin;
- One clove of garlic;
- Two tablespoons of oil, preferably olive;
- Spaghetti, in the amount of 140 grams;
- ½ cup chicken broth;
- Three chicken eggs;
- A glass of breadcrumbs;
- Two teaspoons crushed thyme leaves;
- Butter in the amount of 30 grams;
- 200 grams of bacon;
- Cheese “Parmesan”, in an amount of 100 grams;
- Medium Bulb.
Peel and finely chop the onion and fry in a frying pan. In the process of frying, add garlic, finely chopped, and pumpkin, also cut into small pieces. Fry it all up until a golden crust forms on the pumpkin.
After that add the broth there, and boil until the pumpkin is completely soft. Eggs need to be whipped and add spaghetti in them, as well as roasted pumpkin and onion with broth. To stir thoroughly.
Put the mixture on a pre-greased baking sheet and pour the breadcrumbs into it. Add seasoning according to taste.
Top with sliced bacon, grated cheese and thyme. Baking time is approximately 25 minutes at a centigrade temperature..
Stuffed pumpkin in the oven with meat and cheese
This dish can be called very spectacular. The whole process of cooking is quite interesting and unobtrusive..
List of required ingredients:
- A small pumpkin of the correct round shape;
- ½ kg of minced meat;
- One bulb medium size;
- Hard cheese in the amount of 200 grams;
- One clove of garlic;
- One teaspoon of salt;
- A little pinch of black pepper;
- Seasonings like dried thyme, thyme or Provencal herbs in the amount of two teaspoons;
- Vegetable oil refined in the amount of four tablespoons.
Pumpkin to prepare and cut unnecessary parts. In the end, should get something like a small pot. From the middle of the vegetable need to remove all the seeds and unwanted fibers..
Next, a mixture is prepared, which will later be rubbed on the pumpkin in the inside. To do this, grate a clove of garlic on a fine grater, add ground black pepper, selected seasonings and one tablespoon of sunflower oil (vegetable).
Grated pumpkin mixture should be placed on a prepared and greased baking sheet and put in a preheated oven for 28-30 minutes.
During this time, you can safely do the preparation of a delicious filling. For this, the onion is prepared and finely cut. It should be fried in a pan with sunflower oil (vegetable). After the onions are slightly browned, minced meat is added to it. During frying, add salt to suit your taste..
In the process of roasting, you need to constantly break up large clumps of meat. Fry until the meat changes color..
Pumpkin need to get and cool. Next, you need to very carefully remove the pulp from it, leaving the peel and a small layer of pulp untouched..
Pumpkin pulp should be chopped into small cubes and add to mincemeat. The resulting mixture should be a little fry in a pan. Cheese grate on a coarse grater. A certain amount of it put aside. Everything else is also added to the stuffing..
The resulting filling gently laid out inside the prepared pumpkin, which is then placed in the oven for half an hour. The temperature favorable for baking this dish should be 180 ° C. A few minutes before cooking, sprinkle with grated cheese on top of the dish..
- Stuffed pumpkin is better to cut in the cooled state, because in this way the filling will grab and will not decay;
- Cooked vegetable is a dish that does not contain many calories, so this is a good option for those who want to lose weight;
- It is a baked vegetable that does not contain harmful substances..
With a vegetable like pumpkin, you can make a huge variety of delicious dishes. At the same time, they can relate to desserts as well as to the main hearty dishes..
It is very important to note that this vegetable contains a lot of nutrients, so all doctors recommend it for both adults and children..
Cook for yourself!
- 1 Selection and preparation of pumpkins
- 2 Sweet pumpkin baked in the oven with honey slices
- 3 Baked pumpkin in the oven with apple slices
- 4 How to bake pumpkin slices in the oven with cottage cheese
- 5 How delicious to bake pumpkin in the oven with bacon slices
- 6 Stuffed pumpkin in the oven with meat and cheese
- 7 Useful tips