You decided to treat yourself to the most delicate delicacy, but you don’t want to waste time on messing around with the oven? Do not like working with complicated, intricate ways of kneading dough, but are crazy about homemade cakes and pastries?
Then pastry cakes, not requiring baking, just for you! Making such a dessert is a fascinating and easy process. It means that absolutely any hostess can do it..
Based on the submitted recipes, you can easily create your own masterpiece by adding new fillings, mixing fillers and layers in pursuit of the perfect taste for you..
And your family and friends will not be able to abandon the wonderful air delicacies.
|Ears cookies –||600 grams|
|Whole milk –||600 ml|
|Chicken eggs –||3 pieces|
|Starch –||2 tbsp. l.|
|Flour –||2 tbsp. l.|
|Vanillin –||1 package|
|Time for preparing: 80 minutes||Calories per 100 grams: 180 Kcal|
Making cream for the cake. For him, beat the eggs with sugar, pour in starch, flour and slowly pour in the milk, while stirring the cream. Well stir the whipped mass and put it on a slow fire. Cook, stirring all the time. As soon as bubbles form on the surface, add soft butter. The cream must constantly stir.
Let our soak rest under the film until it cools..
Now we put on the pre-selected surface, before having dipped in the cream, ear-shaped biscuits. There may be voids that can be filled with crumbled cookies. On a layer of biscuits, spread and evenly smear the cream.
So, stacking the layers one by one, we create our masterpiece..
Give the treat the desired shape, cutting off the excess edges, smear the cream on the sides and top and sprinkle the whole dessert with crumbled cookies.
Our “Pseudo Napoleon” put in the fridge all night, so in the morning to please yourself a wonderful addition to tea.
Such a simple dessert will please the well-worn sweet teeth and will satisfy gourmets’ taste preferences..
This recipe will help feed any child with healthy curd, and moms know how sometimes it can be completely impossible. Moreover, your little ones will ask for supplements. To create it you need the following set of products:
- Curd cheese – 600 grams;
- Condensed milk – 400 grams;
- Cocoa powder – 1 tsp;
- Half a cup of pasteurized milk;
- Cookies – 40 stuff;
- Vanilla sugar – 1 bag.
Cooking time – 20 minutes (+ impregnation).
Calories – 886 kcal / 100 grams.
Combine half of the whole curd, vanillin and half of the condensed milk and stir until a creamy consistency is formed without lumps..
In another plate, also mix the remaining curd and condensed milk with cocoa powder to the consistency of the same cream..
We soak the cookies in the milk, put them on a flat plate, cover with cottage cheese and vanilla filling, applying it evenly throughout the layer..
The second layer of milk-soaked biscuits is covered with cream of cottage cheese and cocoa. Take turns stacking layers, changing the impregnation.
Sprinkle cake on request with nut crumb, candied fruit.
The cake we put the rest overnight in the fridge. Already in the morning you can try a healthy treat for everyone..
Cake-bailout will be the perfect solution when the guests unexpectedly descended, and nothing to treat them.
It will be necessary:
- Any cookies – 30 stuff;
- Low-fat cottage cheese – 300 grams;
- Sour cream lean – 6 tbsp. l .;
- Sugar powder – 2 tbsp. l .;
- Butter – 100 grams;
- Prunes – 100 grams;
- Cocoa powder;
- Some coffee.
Cooking time – 15 minutes (+30 minutes for impregnation).
Caloric content – 995 kcal / 100 grams.
Let’s start cooking.
Stir and chop prunes.
Beat mixer curd with sour cream and powdered sugar. Add melted butter.
Cover the surface with cling film and spread out a layer of biscuits, lightly soaked in coffee..
Next, cover with sour cream a layer of cookies, pour a little prunes. Repeat each layer. On the last layer thinly apply the cream and do not pour prunes.
We turn the mold on a plate, open the film and apply the impregnation residue on the cake. Decorate the cake with cocoa powder or crumbled cookies. Let the dessert soak.
Original delicacy is ready!
Oatmeal Cake with Condensed Milk
It is also called “Home Tiramisu”.
We will need the following set of products:
- Oatmeal Cookies – 800 grams;
- Butter – 1 pack;
- Condensed milk – 1 can;
- Coffee – 2 tsp.
Cooking time – 30 minutes.
Caloric content – 765 kcal / 100 grams.
We will create a masterpiece so.
Combine butter and condensed milk for cream. We can enter your favorite toppings, for example, crushed hazel nuts.
For the impregnation we brew and cool the coffee. We can add syrup or liquor.
Cookies quickly dipped in impregnation.
Put the “cakes” on the dish in the form of layers, smearing them with cream.
Decorate the cake with anything, cocoa powder works well.
Our Home Tiramisu is ready!
Peanut Cake Without Baking Cookies
All ingenious is simple. This is exactly about our cake. If you want to pamper your loved ones with delicious food at a family tea party, it’s easier and tastier than to find it..
- Butter – 100 grams;
- Square waffles – 1 pack;
- Boiled condensed milk – 1 can;
- Fresh shortbread cookies – 800 grams;
- Nuts or peanuts to taste.
Cooking time – 2 hours.
Calories – 981 kcal / 100 grams.
Pour the condensed milk in boiling water and cook for about an hour and a half on low heat.
Let our condensed milk cool down thoroughly, then add softened butter in small portions..
Prepare the cream: mix all the ingredients well, until you get a homogeneous mass without lumps. We can fill crushed nuts in our cream.
Put the waffles, press them with cookies and re-lubricate the custard. Similarly, we repeat each new layer until the products run out..
Let the cake rest for 4 hours in the fridge. Better if he rests longer.
We serve tea or coffee for your beloved family.
Cookies with banana and sour cream – an interesting dessert in a hurry
Banana topping will make our already delicious cake even more tender and soft. Such a delicacy will be not only tasty, but also a useful surprise for the whole family. Our goal is not to save time, having prepared anyhow, but to please our relatives and friends with a delicious dessert, while spending a minimum of effort..
So, what do we need for our handsome banana?
Prepare the ingredients:
- 500 grams of any dry biscuits to taste;
- 500 grams of low-fat cottage cheese;
- 600 ml low-fat sour cream;
- 3 bananas;
- Nut chips for sprinkling.
Cooking time – 25 minutes.
Calorie dishes – 692 kcal / 100 grams.
Beat cottage cheese and sour cream to a creamy state. We can add various tops to your cream.
Brew strong coffee in a separate container for impregnation of cookies. You can use milk for this..
Dip a cookie in the drink very quickly, so that it has time to soak, but not soaked. Cookies put a single layer, cover with cream, spreading it well across the layer. Spread evenly banana slices..
Then again cookies, and so alternately all the layers. Do not forget to leave the cream in order to cover the cake on top. To do this, take a teaspoon to make the cake look neat. We can make the last layer of banana.
We decorate our masterpiece. To do this, take a nut topping (or any other decoration of your choice).
We give our banana dessert a good go through impregnation in the refrigerator. It can be eaten after 4 hours, but it is better if the cake stays in the fridge overnight, so the taste will be softer, richer, and the texture softer and more moist.
Such a delicacy will be enjoyed by the little sweet teeth, and will also be very useful for them, because it includes dairy products – cottage cheese and sour cream, which in its pure form is almost impossible to force to eat.
- Do not rush to throw away crumbled cookies or waffles, it will be a great decoration for our desserts;
- Play with taste – add your favorite liqueurs or syrups to the cream for the cake;
- Such delicacies are a flight of fancy, so you can use any topping combined with ingredients (for example, fruits, nuts, dried fruits, chocolate, caramel);
- You can use icing sugar for decoration;
- Do not forget that such a dessert should be well soaked before serving, so let it rest in the fridge best all night;
- Use for cooking delicacies low-fat cottage cheese and sour cream, because they are more useful for the body, especially for children;
- Remember that quickly – does not mean how horrible, watch the quality of the cooking process;
- Check the freshness of the products you use to avoid poisoning;
- Try to give the desired shape to the cake before you send it to soak, because before serving it will be almost impossible to do.
Creating desserts is not an easy process, but thanks to these recipes, we can pamper our family with delicious and healthy delicacies at least every day, creating coziness and a wonderful atmosphere in the house. Cakes without baking are easy to prepare, do not take much time, allow you to experiment with flavors, creating your favorite unique masterpiece.
Enjoy your meal! Cook with pleasure!