Today we have some good news for you. We will cook juicy, tasty, aromatic and rich meat in the oven, which is simply impossible not to fall in love.

Meat “Accordion”: a classic recipe
how запечь мясо «Гармошка» в духовке
Ingredients amount
paprika 15 g
cheese 200 g
pork 1.2 kg
olive oil 50 g
garlic 20 g
tomatoes 2 pcs.
spice 10 g
Time for preparing: 110 minutes Calories per 100 grams: 254 Kcal

This is really a very tasty option, and you definitely need to try it! Especially if you have never eaten this. Need to start with good and delicious recipes!

How to cook:

  1. Rinse meat thoroughly, clean from grease and films. prepared мясо
  2. Put it on a cutting board and make deep cuts with a sharp knife. It is advisable to do them at the same distance so that the meat is evenly cooked.. cutting свинины для начинки
  3. Mix paprika with butter and spices.
  4. Peel the garlic and press through the press..
  5. All this is thoroughly mixed..
  6. Grate the pork with the resulting mass, cover it and let it brew..
  7. After a few hours to get it, let it warm to room temperature..
  8. Put it on the foil sheet.
  9. During this time, rinse the tomatoes and cut into rings. laying начинки в мясо
  10. Cut the cheese into slices and fill the pork cuts with these ingredients..
  11. Wrap the meat in foil and place in the form.. wrapping в фольгу
  12. Bake in the oven for one hour at 190 degrees.
  13. Then reduce the temperature by twenty degrees and cook for another half hour.
Tip: before serving, you can sprinkle the meat with fresh herbs.

A quick version of the meat “Accordion” in foil in the oven

This is one of the fastest options for meat with cheese and tomatoes in the oven. Juicy, hearty and just impossible aromatic!

INGREDIENTS QUANTITY
spice 10 g
pork 0.7 kg
garlic 5 pieces
a tomato 2 pcs.
cheese 180 g
Time for preparing: 85 minutes Calories per 100 grams: 186 kcal

How to cook:

  1. juicy мясо «Гармошка» с сыромWash the pork with cold water, peel off the films and fat.
  2. Make deep cuts and rub it all with spices..
  3. Peel and chop the garlic..
  4. Cut the cheese into slices, rinse the tomatoes and chop into rings.
  5. Received three ingredients to fill the grooves in the meat.
  6. Put the meat on a sheet of foil and wrap it in the same.
  7. Oven for an hour at medium temperature..
  8. When time passes, get the pork and uncover the foil..
  9. Return for another quarter of an hour and then get.

Tip: in the last fifteen minutes of roasting, meat can be safely sprinkled with cheese.

Pork in the oven with potatoes

If you need not just meat, but a full-fledged lunch or dinner, then save the following recipe. It also comes with a hearty potato.!

INGREDIENTS QUANTITY
soy sauce 40 ml
spice 10 g
potato 10 pieces.
garlic 3 pieces
lemon juice 15 ml
cheese 100 g
pork 1.5 kg
vegetable oil 60 ml
ginger root 2 cm
a tomato 1 PC.
mustard 15 g
Time for preparing: 95 minutes + night Calories per 100 grams: 196 kcal

How to cook:

  1. Soy sauce mixed with mustard, lemon juice and butter.
  2. Combine it all and let it brew while the meat is being cooked..
  3. Rinse the meat, make deep cuts in it.
  4. Garlic skip through pres0.
  5. Mix with spices, grated ginger root.
  6. The resulting mass rub meat from all sides, pour marinade.
  7. Put in the fridge all night.
  8. The next day, put on a sheet of foil.
  9. Rinse the tomatoes and cut into rings.
  10. Cheese cut into slices.
  11. Tomatoes and cheese put in the cuts on the pork.
  12. Wrap it in foil and send it to bake for one hour at 200 degrees..
  13. During this time, rinse the potatoes and put them in a saucepan with water.
  14. Send to the stove to bring to a boil.
  15. Then cook until soft. And when everything is ready, drain the boiling water..
  16. After that, cool the potatoes, peel.
  17. Meat get in an hour, open the foil and put potatoes to it.
  18. Return for another fifteen minutes and then you can call to the table.

Tip: To make the dish tastier, serve it with sauce..

How to cook with dried fruit

meat «Гармошка» с черносливом

When meat is combined with dried fruits, and in particular in our case it is prunes, something really incredible is obtained. This taste is simply impossible to convey in words.!

INGREDIENTS QUANTITY
garlic 5 pieces
tomatoes 3 fruits
spice 20 g
pork 0.8 kg
vegetable oil 20 ml
mustard 25 ml
prunes 15 pieces.
Red wine 50 ml
Time for preparing: 120 minutes Calories per 100 grams: 198 ekal

How to cook:

  1. First and foremost the main ingredient is wash.
  2. Make cuts and rub them with spices..
  3. Peel the garlic and press through.
  4. Combine it with mustard and rub in a lot of pork in the same way..
  5. Rinse prunes and put a small container.
  6. Pour boiling water and cover for fifteen minutes.
  7. After that, drain the broth and dried fruits, dry.
  8. Check for bones and remove them if necessary..
  9. After that, the dried fruits are placed in cuts of pork..
  10. Rinse the tomatoes and chop them up into rings..
  11. Distribute them to meat in the same way as dried fruits..
  12. Sprinkle pork with red wine on all sides..
  13. Grease the foil with oil and put a few rings of tomato on it and pork on top.
  14. Then wrap it all up and put it in a baking dish..
  15. Heat the oven to 200 degrees and put the meat in there..
  16. Bake an hour and ten minutes, then open the foil and cook another twenty minutes..

Tip: instead of prunes, you can take raisins or dried apricots, or use them together.

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Harmonica Meat with Mushrooms

We all know how strong and pleasantly smell mushrooms. We have prepared this recipe for true lovers of such dishes. Enjoy your meal!

INGREDIENTS QUANTITY
soy sauce 30 ml
mushrooms 200 g
mustard 10 ml
meat 1 kg
garlic 30 g
lemon juice 15 ml
tomatoes 2 pcs.
vegetable oil 40 ml
cheese 0.2 kg
spice taste
Time for preparing: 130 minutes Calories per 100 grams: 223 kcal

How to cook:

  1. Wash the meat with running water and make cuts on it.
  2. Peel the garlic and press it out..
  3. Mix it with soy sauce, lemon juice, spices, oil and mustard.
  4. Combine it all and massage it into the pork with massage movements..
  5. Give a little marinate and at this time cut tomatoes into rings.
  6. Cheese cut into slices.
  7. Peel and chop the mushrooms.
  8. Put the meat in the form, covered with foil.
  9. Stuff pork with tomato, cheese and mushrooms.
  10. Wrap in foil and oven for an hour at 190 degrees.
  11. Then take it out, remove the foil and bake for another half hour..

Tip: for satiety, you can sprinkle raw meat with chopped nuts.

Festive recipe with pineapple

Nothing more – meat and pineapples, some spices. In addition to them, there will be some more cheese, all this is gathered into a terribly appetizing harmonica, which makes one scent crazy!

INGREDIENTS QUANTITY
spice 10 g
pork 0.6 kg
a pineapple 1 bank
cheese 150 g
Time for preparing: 80 minutes Calories per 100 grams: 229 kcal

How to cook:

  1. Rinse the meat with running water, make cuts with a sharp knife.
  2. Grate it with spices from all sides..
  3. Cheese cut into slices and put one in each cut.
  4. There to send on a pineapple ring. If they are large, you can chop.
  5. After that, wrap it in foil and put in the oven for an hour.
  6. When time passes, open the foil and bake the pork for another ten minutes..
Tip: to make it more aromatic and tasty, you can rub pork with red pepper.

Useful tips

Most often, as a supplement, we had cheese and tomatoes, but you can also take sweet peppers, zucchini rings, nuts, ham, and more. Do not forget about onions and fresh greens, they also give a lot and complement the taste and aroma well.

Do not be afraid of spices, like fire. They turn the most ordinary dishes into real masterpieces that are becoming famous and popular around the world. Paprika, cumin, thyme, basil, cardamom, coriander – everything is fragrant, tasty and everything is in your hands.

If you are cooking a dish out of season, it is best not to buy fresh tomatoes. Instead, use canned tomatoes in their own juice. They are whole and sliced. They make no less tasty!

Meat “Accordion” is both simple and quite original. It can be supplemented with absolutely any products to your taste. The result will be the perfect dish in which you can not help falling in love. Complete all with a refreshing sauce, and it will not be priced.!