How to bake a cupcake with milk at home

Often there may be a desire to pamper yourself and your loved ones with something delicious. However, there is not always free time for exquisite recipes that require several hours to prepare, and the desire to eat something home-made does not disappear..

In this case, come to the aid of some simple recipes for baking a cake on milk. Make it does not take a lot of time and effort, and the products are used most ordinary.

A simple recipe for beginners.
how испечь кекс на молоке в домашних условиях
Ingredients amount
Sahara 2 glasses
butter 400 g
flour 4 glasses
of milk three glasses
salt on the tip of a knife
vanillin a little pinch
soda 2 tsp.
Time for preparing: 45 minutes Calories per 100 grams: 307 Kcal

First you need to mix eggs with sugar, gradually adding milk. Next you need to melt the butter on the fire, cool and add to the bowl. At the next stage, flour is poured in small portions. Everything mixes well. At the end salt, vanillin and vinegar extinguished with soda are added. The composition is again mixed until a homogeneous mass..

Next, the silicone form is oiled, and the dough is poured into it. You can also take an iron mold. Roasting time is about thirty minutes at an oven temperature of 180 degrees. Check the cupcake for readiness with a knife or a wooden stick. If no dough remains, then baking is ready. You can get it out of the oven..

After the finished baking has cooled, it is recommended to sprinkle it on top, which is prepared by grinding sugar to a coffee grinder, or bought ready-made.

Chocolate muffin with milk

The cake turns out very lush and tender. Due to its cocoa content, it has a rich chocolate flavor..

Ingredients Required:

  • two glasses of sugar;
  • four eggs;
  • 200 g margarine;
  • half a cup of milk;
  • 4 tablespoons of cocoa;
  • 2 cups of flour;
  • some salt;
  • teaspoon baking powder.

Preparation takes about 20 minutes. 1 hour is required for baking.

Calories per 100 g – 576 kcal.

The recipe for a chocolate muffin with milk is quite simple. You need to take a suitable saucepan, pour milk into it and pour in sugar. Put on the heat and heat until sugar is completely dissolved. In this case, do not bring to a boil. Margarine is added there, and the mixture is brought to a boil. After that, it is removed from the heat and stands until it cools..

Eggs are whipped separately. Flour mixed with salt and baking powder. Add all this to the cooled mass, add cocoa and mix well..

The dough is laid out in a form that is oiled. It is necessary to bake 60 minutes. The temperature in the oven should be 200 degrees..

Before serving a cupcake on the table, you can pour glaze on top of it.

Sour milk cake

cake на сгущенке

Very tender and tasty. Suitable for those who save their figure.

To prepare this pastry, you need to take the following products (for 5 servings):

  • sour milk – 0.5 l;
  • wheat flour – 0.5 kg;
  • sunflower oil – 90 ml;
  • baking soda – 1 tsp;
  • cinnamon – 1 tsp;
  • sugar – 150 g;
  • vanillin – 10 g.

Total cooking time – 120 minutes.

Calories – 260 kcal.

First of all, the milk must be heated to room temperature. Add soda (in this case it is not necessary to quench it) and mix.

In the next step, sunflower oil, vanillin, sugar and cinnamon are added (without it, the taste will not be so full). All products are mixed by hand using a whisk or a mixer (it will be much faster) until the sugar is completely dissolved..

Flour is added gradually, and the mixing process should not stop. It is important to ensure that no lumps remain. As a result, the dough should be thick like sour cream. Everything is left for 30 minutes in a warm place..

After the time required for the dough to fit, it is laid out in a greased mold and leveled with a spoon or kitchen spatula..

A cake is baked at 180 degrees for 60 minutes. Readiness can be checked with a match or a wooden stick. Ready sweet dish pull out their oven and let it stand in the form of 10 minutes. Then extract it to a beautiful dish and serve..

pink salmonRead how to cook pink salmon in batter – an incredibly delicious recipe, try.

Herring recipe in Korean style diversifies the daily menu. Particularly relevant dish will be for those who love fish dishes..

How to make hot dog buns in a french, danish or american recipe.

Cupcakes with condensed milk

To prepare the dough, you need to take:

  • 200 g plums. oils;
  • 4 eggs;
  • lemon peel;
  • 500 g of flour;
  • 200 g of condensed milk;
  • 1.5 bags of baking powder;
  • 5 tablespoons of granulated sugar.

Time – 50 minutes.

Calories per 100 g – 365 kcal.

Before you start kneading the dough, the butter must be softened. This can be done on the steam bath or, beforehand, get it out of the refrigerator and leave it warm for a while to make it melt..

butter взбить

When it becomes soft, add sugar, lemon zest, condensed milk and egg. Mix all ingredients well using a whisk or blender..

add цедру

To the resulting composition pour the required amount of flour and baking powder and mix again, until a homogeneous mass.

add муку

The form is oiled and filled with dough for 2/3. It takes 30 minutes to bake. The temperature in the oven should be set to 200 degrees..

do кексы

All delicious cupcake ready. After it cools, you can serve.

cupcakes

The recipe for muffins with raisins without milk

Due to the absence of milk and eggs, the dessert turns out to be lean and very tasty. To get aromatic and airy baking, you need to prepare the following components in advance:

  • wheat flour – 400 g;
  • drinking water – 300 ml;
  • baking powder – 4 tsp;
  • sugar – 350 g;
  • refined sunflower oil – 6 tbsp. l .;
  • raisins to taste.

Total cooking time – 35 – 55 minutes.

Calorie – 189 kcal.

To prepare the dough in a deep container, it is necessary to mix all the bulk components, including the pre-sifted flour. Next, dilute the hot water with oil and add to the already obtained composition. All mix thoroughly until smooth. As a result, the dough should be thick enough for frying pancakes..

Pour the raisins into the prepared mass and mix everything well again. For baking, you can take one large or several small molds. Spread the dough into forms and send to the oven. Baking temperature should be 200 degrees.

If small containers are used, the cooking time will take 15 minutes, if one big container is 35 minutes. After the products are ready, before serving, they are sprinkled with powdered sugar or poured with chocolate melted in advance in a water bath..

Enjoy your meal!

Loading...